Dried Thai Spring Onion is made from carefully selected fresh spring onions, dehydrated to preserve their natural flavor, aroma, and nutrients. Rich in antioxidants, vitamin C, vitamin A, and essential minerals, it helps support the immune system and overall health.
The key advantage of dried spring onion is its long shelf life and convenience, while still maintaining its distinctive taste and fragrance. It is perfect for soups, stir-fried dishes, instant seasonings, and dried food products, adding both flavor and nutritional value to a wide variety of recipes.